Green Beans with Panko Crumbs

I wanted a quick side to go with my Crispy Yogurt Chicken.  So I decided on roasted green beans. They're quick, easy, and good.  I added some panko bread crumbs to add a little crunch.

Ingredients

• 1 pound green beans, trimmed
• 1 Tablespoon extra virgin olive oil
• salt, pepper, and garlic powder to taste
• 1 Tablespoon panko bread crumbs

Directions

1. Preheat the oven to 425 degrees. Cover a cookie sheet with aluminum foil.
2. In a bowl, toss the green beans with olive oil, salt, pepper, and garlic powder. Spread out on foil lined cookie sheet. Top with panko bread crumbs.
3. Bake, stirring once partway through, 12-15 minutes until lightly caramelized.